La Paloma by Jason Wojciechowski Monday, August 11, 2003, 05:07 AM
From this New York
Times article about the restaurant Sueños (311 W. 17th) comes this
drink that sounds pretty tasty:
LA PALOMA
Adapted from Suenos
1 1/2 ounces Herradura Hacienda del Cristero Blanco tequila
3/8 ounce fresh lime juice (half a lime)
4 ounces Mexican Squirt soda (or 1 ounce freshly squeezed grapefruit juice and 3 ounces 7Up)
1. Pour tequila over ice in a tall highball or Collins glass.
2. Add lime juice. Add Squirt or substitute. Stir and garnish with a slice of lime.